publications
Mushroom Toasts with Whipped Horseradish Cream and Chives
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BBQ Chicken Lettuce Cups with Tangy Sesame Cucumbers
Broccoli-Sauce Pasta with Toasted Walnuts and Fresh Mozzarella
Honey Harissa Shrimp with Chermoula Quinoa
Chicken Tinga Tostadas with Avocado Salsa
Orange Cake with Mulling Syrup + Ginger Sugar
Mascarpone Polenta with Crispy Mushrooms
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BBQ Chicken Lettuce Cups with Tangy Sesame Cucumbers
Broccoli-Sauce Pasta with Toasted Walnuts and Fresh Mozzarella
Honey Harissa Shrimp with Chermoula Quinoa
Chicken Tinga Tostadas with Avocado Salsa
Orange Cake with Mulling Syrup + Ginger Sugar
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Caramelized Lemony Cauliflower with Herbed Yogurt
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BBQ Chicken Lettuce Cups with Tangy Sesame Cucumbers
Broccoli-Sauce Pasta with Toasted Walnuts and Fresh Mozzarella
Honey Harissa Shrimp with Chermoula Quinoa
Chicken Tinga Tostadas with Avocado Salsa
Orange Cake with Mulling Syrup + Ginger Sugar
BBQ Caramelized Squash over Yogurt
Strawberry & Basil Pavlova with Vanilla Sugar
Coffee Panna Cotta with Salted Coffee Caramel & Hazelnuts
Udon Noodles
Mexican Lentil & Squash Soup
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Cauliflower Steaks with Chimichurri
